Whether you choose to go vegetarian for a meal, one day a week or daily, we’ve got you covered.
Accented with a simple balsamic vinaigrette and walnuts or feta, this citrus and arugula salad has wide appeal.Read more
vegetarian
A rich cashew cream stands in for mayo, sour cream and cheese in this outstanding, crowd-pleasing dip.Read more
These oatmeal cookies have a seasonal twist, combining tangy tangerines and jewel-like cranberries with a buttery, chewy oatmeal dough.Read more
This three-ingredient sweet treat is fun to make and a great gift item for a special friend.Read more
This savory scone is the perfect accompaniment to a steaming bowl of minestrone or a crisp glass of dry cider or chilled white wine.Read more
This easy, side dish features bright color and flavor and comes together in minutes. It’s also a great make ahead dish.Read more
This version of a classic side features tart apple to wake up your palate, along with the classic flavor of celery and plenty of herbs.Read more
This creamy, pumpkin, herb-laced sauce atop penne pasta is a satisfying seasonal meal and comes together in just 30 minutes.Read more
These elegant panini sandwiches combine delicious caramelized onions with seasonal fresh figs and melting brie cheese.Read more
Drizzled with herbed butter, sprinkled with Parmesan, and crisped to perfection, these smashed sweet potato rounds are divine.Read more
