nuts

Mug of Horchata Hot Cocoa
Kick your hot chocolate up a notch with this easy, tasty Mexican horchata-spiced version.Read more
Moroccan Vegetable Tagine with Chickpeas atop couscous
This fragrant, spice-kissed mélange of tender vegetables and Moroccan-inspired spices is brilliantly colored and full of flavor.Read more
Plate of Citrus and Arugula Salad with Balsamic Dressing
Accented with a simple balsamic vinaigrette and walnuts or feta, this citrus and arugula salad has wide appeal.Read more
Vegan creamy artichoke dip in a bowl with bread slices
A rich cashew cream stands in for mayo, sour cream and cheese in this outstanding, crowd-pleasing dip.Read more
Pumpkin Parmesan Savory Scones on a cooling rack
This savory scone is the perfect accompaniment to a steaming bowl of minestrone or a crisp glass of dry cider or chilled white wine.Read more
Banana Berry Baked Oats Squares in a casserole dish
Sweeten up your morning with these scrumptious banana blueberry oat squares.Read more
Strawberry Walnut Scones
Take a moment for yourself with these tender, buttery whole grain scones speckled with sweet, juicy berries and crunchy nuts.Read more
Baked fish sticks coated with almond "breading" and served with homemade tartar sauce
Crispy fish sticks get a delicious makeover in this baked, gluten-free version featuring almond “breading” and yogurt-mayo tartar sauce.Read more
Bowl of Rosemary Spiced Nut Mix
Toast up a spectacular, simple and irresistible snack.Read more
Bowl of Mango Avocado Pasta Salad
This tropical pasta salad is a great side dish for grilled chicken or tofu seasoned with a jerk spice rub.Read more

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