lemons

Simple to make, this smooth pate looks impressive served with toasted baguette slices or crackers, or with a mixed salad.Read more
You may never look at cauliflower in quite the same way again; try this brightly flavored cauliflower "couscous!"Read more
A fresh look at citrus can infuse zest (and more) into your cooking.Read more
The zest and juice of tangelos and lemons give this chicken pasta salad a decidedly fresh, bright flavor.Read more
Shrimp in Lemon Butter Sauce in a Pan
This tangy, rich lemon butter sauce is fabulous with chicken, fish, tofu, or a simple plate of rice and vegetables.Read more
Piccata sauce's tangy lemon kick brings out the flavors in this and many a dish. Try it on chicken, fish, tofu or seitan.Read more
Potatoes are comfort food. Dressing them up with lemon alioli sauce elevates them to gourmet fare in these easy tapas.Read more
A light lemon vinaigrette dresses this easy, sprightly salad.Read more
Plate of lemon bars
The bright lemon flavor of these bars makes a great finish to a dinner of hearty Mediterranean dishes like pasta or ratatouille. Of course, they're a delicious midday snack as well.Read more
Waldorf Salad on Bibb Lettuce
Yogurt replaces the traditional mayonnaise in a refreshing version of this American classic.Read more

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