The sweetness of carrots and the complexity and spiciness of Thai curry paste pair perfectly for a delicious new twist on a popular Thai dish.Read more
curry
Delicious and nutritious beets are too often cast aside. This delightful borscht makes these jewel-colored root vegetables shine.Read more
A very simple fish dish made spectacular with Indian curry butter.Read more
This quick and easy aromatic stew is rich in flavor and perfect for crisp fall and winter days.Read more
These flavorful chickpeas—popular in northern India—are quick and easy; a perfect meal served with rice or naan and veggies on the side.Read more
This simple rice pilaf is a cinch to make. If you have leftover rice, you can whip this up in no time at all.Read more
Highly regarded as the national dish of England, this British style curry dish is made from chunks of chicken marinated overnight in spices and yogurt, then served in a tomato curry sauce over rice.Read more
If there's such a thing as autumn in a bowl, this is it. Rich, creamy butternut squash, tart Granny Smith apple, and a dash of curry, and you've got a warm, spicy dish that's sure to be a hit as an appetizer or a meal all by itself.Read more
