beans

What’s not to love about beans? They’re delicious, versatile, easy to cook (or use canned) and they’re easy on the wallet. Check out some tasty recipes and great resources on beans.

Dish of Black Bean Enchiladas
These hearty, cheesy bean enchiladas are a dinner fan favorite and make perfect leftovers.Read more
Plate of White Bean and Broccoli Salad
Add some healthy crunch to your meal with this tasty broccoli and bean salad.Read more
Moroccan Vegetable Tagine with Chickpeas atop couscous
This fragrant, spice-kissed mélange of tender vegetables and Moroccan-inspired spices is brilliantly colored and full of flavor.Read more
Pan of White Bean and Vegetable Paella
This plant-based vegan version of Spain’s classic paella is a sure crowd-pleaser.Read more
Three Bean Salad with Bacon
Perk up your next meal with this festive, flavorful bean and bacon salad.Read more
Baked falafel in pita
Ditch the deep fryer but retain the crispiness in this lighter, toothsome baked falafel.Read more
The age-old combo of green beans and pesto give this easy pasta eye-appeal as well as great flavor.Read more
Tender white beans and fresh mozzarella make a satisfying salad, laced with perky red peppers and doused with balsamic dressing.Read more
Bowl of Black Bean Chili
This easy, meatless classic has a little extra texture thanks to quinoa, which simmers in the black bean broth.Read more
White beans are creamy and mild tasting, and they take on the smoky flavor of a ham hock or turkey leg.Read more

Pages