middle eastern

Shakshuka with spinach in a cast iron pan
Popular in North Africa and the Middle East, this delicious, filling dish is perfect for any meal.Read more
Baked falafel in pita
Ditch the deep fryer but retain the crispiness in this lighter, toothsome baked falafel.Read more
A lemony, garlicky, minty, yogurt marinade makes for out-of-this-world shish tawook.Read more
Traditional Middle Eastern flavors combine in this grilled eggplant and zucchini salad topped with tahini dressing.Read more
This traditional Middle Eastern salad is a refreshing side for grilled lemon chicken, lamb or kebabs.Read more
The rich, earthy flavors of whole wheat couscous topped wild mushrooms in a red wine sauce makes for a delightful dish.Read more
If you think a fresh lemon delivers a great flavor, you need to try a preserved lemon.Read more
A flavorful tempeh topped with an easy homemade yogurt sauce make this casual summer gyros a delight.Read more
Pair these lentils with cooked brown rice for a hearty vegetarian meal or serve with fresh pita bread as an appetizer.Read more
Serve this versatile, nutty tabouli as a side salad or stuff it in a whole wheat pita with humus, dolmades or falafel.Read more

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