vegetables

Grilled Artichokes with Parmesan Aioli
When you want to serve something a little special, grill up some artichokes and serve them with a sumptuous Parmesan aioli dipping sauce.Read more
Plate of White Bean and Broccoli Salad
Add some healthy crunch to your meal with this tasty broccoli and bean salad.Read more
Square of vegetable egg bake on a plate next to casserole dish
This tasty, colorful, vegetable-rich egg bake makes a satisfying meal and can be cooked ahead of time and reheated.Read more
Two bowls of hearty, red lentil stew with kale on a table
Fortify yourself with this hearty, warming Indian lentil and vegetable stew.Read more
Grilled Asparagus and Gruyère Subs
Fresh grilled asparagus, melted Gruyere and a dab of pesto make these simple sandwiches shine.Read more
Bowl of Shrimp and Broccoli Lo Mein with Whole Wheat Spaghetti
Whip up this classic Chinese-American veggie-centric dish in just 20 minutes for healthy dinner any day of the weekRead more
Zucchini noodles on a plate topped with lentil Bolognese sauce
Savor this hearty pasta made with quick-cooking, protein-rich lentils and a flavorful sauce for a robust and satisfying weeknight meal.Read more
Moroccan Vegetable Tagine with Chickpeas atop couscous
This fragrant, spice-kissed mélange of tender vegetables and Moroccan-inspired spices is brilliantly colored and full of flavor.Read more
Bowl of colorful Thanksgiving Slaw
This easy, side dish features bright color and flavor and comes together in minutes. It’s also a great make ahead dish.Read more
Drizzled with herbed butter, sprinkled with Parmesan, and crisped to perfection, these smashed sweet potato rounds are divine.Read more

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