snacks

These whole wheat farm animal muffins make a great afternoon or party snack for kids!Read more
A bowl of these sweet, sparkly almonds makes a great party snack. And they make a tasty addition to green salads.Read more
Bright red radishes and orange carrots make this a beautiful counterpoint to just about any meal.Read more
In this unconventional kimchi, squash is served up al dente; its sweetness is accentuated by the brine and chiles.Read more
This pumpkin gingerbread is a delicious breakfast treat served warm with a smear of cream cheese and a drizzle of honey.Read more
Spicy Sweet Potato Wedges on a Cutting Board with Jalapeno Sour Cream
These tasty wedges pair perfectly with roast turkey sandwiches, breakfast hash, or a big bowl of chili.Read more
Try this version of a tuna sandwich in this tasty tapa made with rich and meaty tuna packed in olive oil.Read more
A pungent, flavorful and spicy fermented vegetable blend, kimchi can be used as an ingredient or served as a side dish.Read more
Serve this popular dip with pita bread, olives and veggies or alongside dishes like tabouli, fattoush and falafel.Read more
Kale chips are a fun way to eat more leafy greens. Change them up with a dash of cayenne or your favorite spice rub.Read more

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