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Co+op

Co+op represents a network of community-owned grocery stores across the country. Unlike corporate chains, each co-op is totally independent and owned by the community members who shop. Co-ops are on a mission to make sure everyone has access to healthy, delicious food. Find us on Facebook, YouTube and Pinterest.

Lebanese Cabbage Salad

Lebanese Cabbage Salad

Take a break from your usual coleslaw and try this minty, jalapeno-kissed cabbage salad.

Solyanka (Kielbasa Soup with Olives)

Solyanka (Kielbasa Soup with Olives)

Savor the spicy flavor of kielbasa, along with a kick of pickles and olives, in this soup inspired by solyanka.

Honey-Roasted Citrus

Honey-Roasted Citrus

Enjoy sunny citrus during the dark winter months. Citrus season starts in December, and many varieties are still being harvested through February.

Greek Meatloaf

Greek Meatloaf

Give your meatloaf some Mediterranean flair with tangy feta and bright lemon zest.

Pear Galette with Crystallized Ginger

Pear Galette with Crystallized Ginger

Puff pastry is a real time saver for this simple, yet impressive dessert.

Chocolate Chip Oat Pomegranate Cookies

Chocolate Chip Oat Pomegranate Cookies

Upgrade your usual chocolate chip cookie with chewy oats and the brilliant surprise of pomegranate arils!

Cranberry Mandarin Sauce

Cranberry Mandarin Sauce

This bright red sauce, studded with jewels of orange, looks beautiful in a bowl or on a plate.

Indian-spiced Pork with Roasted Veggies

Indian-spiced Pork with Roasted Veggies

Use a sheet pan to make a delicious Indian-inspired meal where the veggies and spiced pork bake in one pan.

Pumpkin Puddings

Pumpkin Puddings

Skip the crust and get right to the pumpkin-spice flavors you crave, sweetened with a touch of maple syrup.

Rice with Feta and Cranberry Mint Relish

Rice with Feta and Cranberry Mint Relish

Rice is nice, especially when it’s bedazzled with a colorful distribution of dried cranberries, walnuts and parsley.

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